DEZÂTO

Founded by young entrepreneur Maria Gorre, DEZÂTO FOODS seeks to provide the local market with unique and scrumptious products that will definitely make you come back for more. DEZÂTO FOODS prides itself for having introduced into the local market freshly made mochi with melt in your mouth chocolate truffles. DEZÂTO initially sold its products through specialty bazaars such as the Baker’s Dozen in Rockwell and Karl Edwards Bazaar at the Fort. DEZÂTO has subsequently expanded its product list to include a host of mouth-watering pastries such as cupcakes, carrot cakes, fudgy brownies, chocolate cake with marshmallow frosting, chocolate cake with white chocolate ganache and almonds. 

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Since the release of it’s first product, the chocolate truffle mochi, DEZÂTO has attracted food writers, bloggers, as well as print and television. DEZÂTO has been featured by Shoptalk, Boy and Kris, Metro Magazine, Philippine Daily Inquirer, Our Awesome Planet, Dessert Comes First and many more. One thing is certain. DEZÂTO will never waiver on the quality of its products and its effort to introduce new and unique food products for its discerning customers.

Source: www.dezato.com

Teaser photo source: www.crazydeals.ph